HS Code 020319
Other:
| HS code | 020319 |
|---|---|
| Description | Other: |
| Chapter | 02 |
| Section | I — Live animals; animal products |
The first six digits of an HS code are harmonized worldwide. Countries extend it with extra digits and their own duty rates — below are the US HTS (10-digit) equivalents. Always confirm with official customs sources before shipping.
US HTS equivalents (6)
| HTS code | Description | Duty |
|---|---|---|
02031920 | Processed | 1.4¢/kg |
0203192010 | Spare ribs | — |
0203192090 | Other | — |
02031940 | Other | Free |
0203194010 | Bellies | — |
0203194090 | Other | — |
More codes in Chapter 02
020110Carcasses and half-carcasses:020120Other cuts with bone in:020130Boneless:020210Carcasses and half-carcasses:020220Other cuts with bone in:020230Boneless:020311Carcasses and half-carcasses020312Hams, shoulders and cuts thereof, with bone in:020321Carcasses and half-carcasses020322Hams, shoulders and cuts thereof, with bone in: