Chapter 11
Products of the milling industry; malt; starches; inulin; wheat gluten
Section II: Vegetable products · 27 six-digit HS codes
All HS codes in Chapter 11
110100Wheat or meslin flour110220Corn (maize) flour110290Other:110311Of wheat110313Of corn (maize)110319Of other cereals:110320Pellets110412Of oats110419Of other cereals:110422Of oats110423Of corn (maize)110429Of other cereals:110430Germ of cereals, whole, rolled, flaked or ground110510Flour, meal and powder110520Flakes, granules and pellets110610Of the dried leguminous vegetables of heading 0713110620Of sago or of roots or tubers of heading 0714:110630Of the products of chapter 8:110710Not roasted110720Roasted110811Wheat starch110812Corn (maize) starch110813Potato starch110814Cassava (manioc) starch110819Other starches110820Inulin110900Wheat gluten, whether or not dried: